Trolli – Sour Gummi Crunchers

Posted in Candy

When it comes to sour gummy candy, there are pretty much two popular camps, Ferrara Candy Company (current makers of Trolli items)  and Mondelez International (makers of Sour Patch items). One could argue that Haribo would be part of this team as well, but when I think of them, my brain gravitates more towards classic gummy flavors (and the infamous Amazon reviews for the 5 pound bag of sugarless gummy bears). I’ve always pegged Trolli as the cooler older sibling to Mondelez when it comes to gummy shapes and flavors, opting for more adventurous ideas than its counterpart.

I usually give the candy aisle a brief scan when I am at the store, though usually you will find newer items on end caps, side caps, and check lanes, but occasionally you will be surprised. I spotted these and wasn’t sure if they were truly new but decided to go for them anyways. A quick search later netted me that they were some new, and off we went because I love anything gummy and anything sour.

trolli1

I was very surprised when I flipped the package over, begrudgingly, that the green flavor was not apple for once. THANK THE HEAVENS. I am about 99% positive that I am the only person on the planet that doesn’t care for apple flavored candy, and I still haven’t forgiven Skittles for swapping the lime for apple a few years ago. The flavors in this bag are strawberry, grape, lemon, and lime. I am pretty pleased that they opted for simple flavors instead of trying to fancy them up with SWEET AND SOUR SUMMER TIME STRAWBERRY BLASTER, or something to that effect. Does anyone even know what those flavors are supposed to taste like anyways?

trolli2

Grape - I won’t lie. I’m not a grape fan. To me, grape flavored items do not taste like grapes at all (same could be said for watermelon). The flavoring of the grape sour gummi cruncher started out like a Popsicle brand classic grape ice pop and rounded out in the end like a big spoon full of Dimatapp. Maybe I’m traumatized from drinking my body weight in Dimatapp as a child, but this flavor is a pass from me.

Strawberry - Red candy in general is my go to as I find it the safe bet. Usually its strawberry or cherry, and in my eyes, you can’t really go wrong with that. The strawberry sour gummi cruncher delivered exactly what was expected. Nothing over the top, nothing new and exciting, just that classic strawberry that many of us are used to.

Lemon – To not include lemon in the flavor mixture of sour candy seems almost criminal. This sour gummi cruncher reminded me exactly of the flavor of a Lemonhead (take a guess on who makes those tasty candies); a delicious mixture of sweet and sour. I remember buying a small cache of Lemonheads off the ice cream truck every weekend and still love them to this day.

Lime - Lime, hands down is my favorite fruit flavor when it comes to candy. The flavoring of this final gummi cruncher reminded me of the lime suckers you would get as a kid from places like banks. No branding, just straight sugar on a white paper stick in a clear plastic wrap. This flavor was my favorite out of the four, nearly tied with lemon for the sweet and sour tasty balance.

Overall I enjoyed these candies, though I am not sure if would eat an entire bag this size. The picture on the outside makes the candy look way more smooth than what they are on the inside. The texture has that rough gritty sour (citric acid I am assuming) coating that will rub your tongue and roof of your mouth raw if you eat too many. I was expecting more chewy than hard candy, but was surprised when I went for the chomp and nearly broke my teeth and jaw. The gummy inside is more of a gummy solid than a true gummy to me, and the entire mixture gets completely stuck in your teeth if you decide to chew the entire thing as a whole.




Found at Walmart for $3.00

April 17, 2017
/

À la carte – Humbolt Chocolate – Dark with Caramel

Posted in A la carte, Candy

À la carte is a small little weekend feature that I am going to be adding to my site for items that I don’t feel warrant a full review.

Normally I tend to stick to things that are somewhat readily available to most readers in the USA (because that’s where I am based) but last night while at Safeway grabbing a few odds and ends for dinner, I noticed this small display of (somewhat) local chocolate. I of course was instantly drawn to the dark chocolate because that is my favorite and decided to grab two bars, the dark with caramel and the salted almond. Did I ever tell you guys my New Years Eve dark chocolate story?

My Mom and I are both dark chocolate lovers and to celebrate New Years we decide to grab a bar of dark chocolate. We, without thinking grabbed a bar of 90% cacao because what could go wrong? It was our favorite chocolate! Flash forward a few hours and as the ball dropped we counted down, both broke off a small piece, popped it in our mouths and gave each other the tiniest peck at midnight… then promptly made a mad dash for the trashcan to spit out the chocolate. How did we not anticipate how BITTER that chocolate would be?! To add insult to injury, I had braces at the time, and all of that bittery chocolately goodness was totally trapped in its metal cage to my teeth. Hilarious moment, but totally gross.

ANYWAYS.

IMG_7615

This chocolate bar was okay. I was expecting something a little more exciting? While the chocolate was a good balance of sweet and bitter (the caramel helped with this too) it felt like the chocolate, once you started chewing it, just wouldn’t come together? If that makes any sense? It felt dry without actually being old or dried out. My Mom ate the salted almond one and agreed that she had the same problem with her bar. The caramel was buttery and sweet, which I could have eaten a lot more of, but at 3 dollars a bar, I would most likely not buy this again.

IMG_7616

Found at Safeway on sale 2/$6.00

April 15, 2017
/

Duncan Hines – Perfect Size For One Mug Cake – Confetti Cake

Posted in Bakery, Confectionaries

Now I must admit that I was a bit skeptical when I saw pictures of these new mug cakes circling the internet. The mug cake idea isn’t something new, and it usually requires more ingredients, time, and effort than it’s worth than just to make yourself an entire damn cake. Originally I decided to pass on sampling these cakes, but then I had a change of heart for some reason on Thursday. I ventured to my local Walmart and tracked down 9 of the 18 flavors that they have released. You read that right, 18!

After piling them into my hand basket and heading through the self check out, because there was NO way that I planned to subject myself to the awkward conversation that would most likely ensue between myself in the cashier about why I am binge buying all the flavors of mug cakes they carry, $22.50 later, I had a small stash of mug cakes surely to last me to the apocalypse. I also neglected to read the box any more than a brief skim to see if I needed anything other than water to make them and failed to see that each box contained 4 cakes – so I plan to use these pouches as currency when said apocalypse hits us. I decided to start with one that seemed pretty fail safe to me – Confetti Cake.

confetti1

Prep is pretty straight forward for this cake, pour mix into mug, add water, mix until smooth, microwave for a minute and a half and booyah, one personal sized mug cake. I think where I went wrong, which isn’t even wrong, was that I used a large mug. I don’t know if you have ever microwaved instant oatmeal, but that stuff has a tendency to EXPLODE in the microwave if you don’t give it enough space to expand. I thought this might be true of the cake, but it only ended up filling just under 3/4 of the mug, making it look slightly underwhelming – it also doesn’t help that the picture on the box shows the mug nearly full of cake. Then I came to the stark realization that the best part of the cake was missing, THE FROSTING. Frosting be damned, I pressed on.

confetti2

I settled in at my desk to continue to watch whatever weirdness I could find on Twitch.tv while my mug cake cooled. Upon first fork (hah that sounds funny) I was pleasantly surprised that the mug concoction acted, smelled, and looked like cake. Maybe you’re onto something Duncan Hines. I must say that the first bite was a little… lack luster? I mean, it was decent, but it kind of almost tasted more like a confetti pancake? Don’t get me wrong, I pretty much devoured the entire thing in about 5 bites, and would eat another one, but it didn’t immediately grab me. Also I can’t tell if it leaves a weird aftertaste or I just need to brush my teeth. I will report back after I indulge in another mug cake later this week.

The package suggested replacing the water with milk, and adding fresh fruit to the mix for extra flavor. I’m sure the milk would make it a little more rich flavor, and I honestly would probably opt to add the fruit on top after the cake has cooked, but that is just me. I think the next time I opt to make this flavor, I will add a little raspberry jam to the top. All in all, if you’re into vanilla/confetti cake, I would say that this is a solid buy.




Found at Walmart for $2.50

April 12, 2017
/

À la carte – Bundle Box – Popcorn Chicken Dipper

Posted in A la carte, Snack Box

À la carte is a small little weekend feature that I am going to be adding to my site for items that I don’t feel warrant a full review. First up, Bundle Box – Popcorn Chicken Dipper. It’s no secret that I have the culinary palette that would rival most 6 year olds, so when I saw these at Safeway on sale, not only did it speak the kid food portion of my brain, the lazy portion of my brain, but the nostalgia portion of my brain. Think product of the 90’s lunchable child, that’s me. What’s the worst that could happen?

Well this was a moment where I gave the food a little more credit than I should have, totally based on the picture on the outside of the box. Imagine my surprise when I poured out the contents to this unappealing array of items. What was I expecting? Not really sure, but not really this.

The chicken breading had a good flavor, but the chicken itself was BEYOND DRY. If you decide to give this a go, BYOB(everage). WOW. The ketchup was… ketchup. And the cookies tasted like the generic chocolate chip cookies that you would find in a vending machine. Over all, if I had to choose between this and a Lunchable? Move over Bundle Box, Lunchable just (chicken) dunked on you.

Found at Safeway, on sale for $3.00

April 8, 2017
/

Nature Valley Granola Cups – Almond Butter

Posted in Bakery, Snack Bars

I bought these about a month ago and in true snack hoarder fashion, I totally forgot that I had them tucked away in a Target bag for a rainy day. Well I guess that works because it’s raining outside today in sunny California. Granola anything is something that I can live with or without. It has never been something that I have been like “Wow! I could really go for some granola right now!” but when I saw these, I was a bit intrigued. How much can you really do to jazz up granola that hasn’t already been done? Make it salty and sweet, cover it in chocolate, etc.
almondgranola1

I am notorious for snacking while at the computer. I picked up this bad habit from late nights gaming and chatting on IRC (just typing that instantly makes me feel old) and lately I have been trying to avoid the old standbys of candy and chips – so these totally swooped in and saved the day, until I had a moment of panic. Did I just buy something with a yogurt center? Don’t get me wrong, I like to enjoy granola in my coconut yogurt, but the dairy stuff? Oh boy. Luckily after about 3 seconds of reading, I realized it was almond butter, all right in the world again.

These babies are a little bit bigger than an American half dollar coin. I was hoping for something a little more bite size, but I guess if I didn’t have the mouth the size of a small mouse, they would be. Upon first bite, the flavor of honeyed granola is very apparent as well as cinnamon/brown sugar. The cup portion isn’t as brick like as a normal Nature Valley granola bar that will literally shatter a tooth if you don’t bash it on the counter a few times before enjoying, which makes it nice. The almond butter is smooth and creamy, but not very exciting. My major qualm with this snack is that I feel that the almond pieces on top are a little too large. Sometimes almonds can be like small rocks when chewing and I ran into that with one of the cups I was enjoying. Overall I enjoyed the flavor and it really satisfied my wanting of a sweet snack without it being something that was 110% sugar.

Word to the wise, don’t pop the entire thing in your mouth. Have you ever seen a dog try and eat a large spoonful of peanut butter? It pretty much went like that.

almondgranola2





Found at Target for $3.59

April 6, 2017
/

Peeps // Red Velvet // Limited Edition

Posted in Confectionaries

Well well well…

Hey friends! Who’s ready for some tasty holiday reviews? I have been on a rather long hiatus – actually I have no idea how I’ve managed to go nearly a year without posting – where does the time go? Oh yeah – work.

So with the onset of the holidays – which I hope everyone had a wonderful Thanksgiving if you are into that sort of thing – we get an array of delicious holiday flavored… things! I feel like as a child, Peeps were originally just an Easter food, but it seems that there is now a Peep for every holiday, which I’m totally okay with because I love these tasty little marshmallow dollops.

Red velvet is something I’ve personally never really been into. Don’t get me wrong, I like the flavor, but I feel like most red velvet cakes that I have eaten have been way too dry, not to mention that its pretty customary for them to have cream cheese frosting, while tasty, doesn’t usually agree with my lactose intolerant old lady body. What is red velvet anyways?

a rich cocoa-flavored cake with a distinctive reddish color, typically prepared as a layer cake with buttercream or cream cheese icing.

Wow thanks internet! So, red… chocolate. Got it.

IMG_2824

First bite was okay. They tasted like cocoa to me – which is pretty much what I was expecting. I think what I found the most disappointing was the fact that they were dipped in cream flavored fudge, which tasted nothing like cream cheese or buttercream frosting. I think that had the fudge been flavored more, that it would have really sold this flavor for me, but honestly I was pretty underwhelmed. White fudge in general to me tastes kind of generic and cheap, and I feel like even a slight addition of butter flavor to the fudge would have changed the flavor profile to more align with that of Red Velvet and not a tuxedo hot chocolate.

IMG_2825(I feel like the one on the left is leaning into the picture saying “Hey let me get in on that selfie”)

Texture: 4/5 – In general, I love the texture of Peeps. I think the sanding sugar on the outside mixed with the fluffy mallow on the inside makes for the best combination of just a little crunchy. If you like sand in your food. Which apparently I do.

Smell: 3.5/5 – These smell of cocoa when you open the package, but something about it seems slightly off. I can’t put my finger on it, but it just doesn’t smell overly appealing.

Appearance: 5/5 – I think out of all of the holiday Peeps (bird version) that these are the prettiest. The deep red sanding sugar makes me think of velvet and I like how they are slightly mixed into the white fudge dip at the bottom.

Taste: 3/5 - These were okay. The cocoa flavor is there, but not overly present, and when you take a bite with the cream flavored fudge on the bottom, its completely lost. As I said previous, I think that had the fudge been more cream cheese flavor, that it would have paired with the cocoa flavoring better versus completely steamrolling over it. I don’t foresee myself buying these again.

Purchased at Target

If you want to see what other Peep reviews I have done – check them out here!

December 1, 2015
/

Pop-Tarts – Gone Nutty! PB&J Strawberry

Posted in Bakery, Confectionaries

Pop-Tarts were one of those foods that I always wanted as a kid but rarely ever had. I can’t say that I blame my Mom for denying me such a sugary “breakfast” food item. Even as an adult I will rarely indulge in Pop-Tarts. Peanut butter and jelly sandwiches were a staple of my lunches growing up. I was (and still am) a very picky eater so my Mom knew that she could never go wrong with one of these bad boys. Even now I get the occasional hankering for some fluffy white bread slathered with creamy peanut butter and some jelly. Always strawberry jelly, don’t give me any of that grape blasphemy.

I have tried the other Gone Nutty! flavors and thought they were pretty decent, but with the inclusion of jelly to the mix, I was slightly apprehensive about the combination of the two. Actually I am having flashbacks of the peanut butter and jelly M&Ms that came out a couple of years ago that I thought were absolutely gross – at least when eaten together.

IMG_9632

Now I am from the camp of eating Pop-Tarts uncooked. I honestly do not see the appeal of a hot Pop-Tart, but to each their own. The idea of a hot peanut butter and jelly sandwich sounds even more disgusting if you ask me. So I sampled this in my usual fashion, straight out of the package.

I took one bite and originally all I could taste was peanut butter. One complaint I have about Pop-Tarts is how FREAKING DRY they are. I guess they might soften up if you toast them, but good grief the corners are like the Sahara in my mouth. I finally got to the strawberry part and I must say… not impressed. They weren’t bad by any means, but between the copious amounts of pastry, whatever the “frosting is on top” and the peanut butter, the strawberry jelly is pretty subdued.

IMG_9633

Texture: 3/5 – I like the crunchiness that the sprinkles on top give to the frosting. It reminds me of my favorite Poptart, the frosted strawberry ones. But man oh man are these dry. Consume with a beverage.

Smell: 4/5 – These smelled like elementary school lunch. Mostly peanut butter with an undertone of strawberry jelly.

Appearance: 3/4 – I think I would have opted for red frosting than brown – but when I think of the opposite color scheme of red frosting with brown sprinkles it doesn’t sound nearly as appetizing. I also found that the frosting wasn’t evenly applied to each tart.

Taste: 2.5/5 – These fall into the meh category for me. They weren’t awful but they weren’t a home run for me either. I think it was mostly because I was expecting a lot more flavor from the jelly portion than there was. I felt like the tart outside… crust… holding vessel…? and the peanut butter completely buried the strawberry taste for me. Had the frosting on the outside been a strong peanut butter flavor or even the pastry portion and just had strawberry filling, I would have probably liked this more. I would not buy these again.

February 3, 2015
/

Project 7 – Birthday Cake Gum

Posted in Candy

So I have kind of a Sunday ritual. Well, it’s kind of a new one, but the beginning part of said ritual is the same. For a while I was drinking a lot of Starbucks – like… A LOT. Not only is that stuff packed with calories, but it also takes it’s toll quickly on ones pocket book. So I made deal with myself that I can have a cup of chai tea (my favorite beverage from Starbucks, as I don’t drink coffee) on the weekends and I couple that with a bagel from the Noah’s next door. It’s rather nice really. I grab my drink, then my bagel and lounge for a moment while people watching then I head home. Well it seems that I have to always pick up something from the near by Target, whether it be toilet paper, cat food, whatever, but now wandering around Target even when I have nothing urgent to buy has been my new thing. It’s kind of relaxing to meander up and down the aisles when the store is quiet and look at all the things that I don’t need.

This morning while in the check out line I finally caved and bought the Project 7 Birthday Cake gum that I’ve looked at many times before. The idea of birthday cake flavored gum sounds pretty gross, bought I thought I’d give it a whirl. Plus a few pennies of my purchase go towards a good cause so why not.

IMG_9604

This gum comes in a small resealable package that is bound to open in the bottom of my purse. Judging by the picture on the front of the package, I am in for a treat of yellow cake frosted with a delicious looking pink butter cream frosting. At least that’s what I built up in my brain.

IMG_9605

I popped a piece in my mouth hoping for the best. I’m not really a flavored gum chewer, I prefer the original Trident, but I do absolutely love cake. I started chewing and did not really get the flavor of cake. It was more like chewing on a solid form of Redi-Whip whipped cream. The flavor was good, but was not cake-esque to me. Unfortunately this gum suffered the same fate as most novelty flavored gums and the taste disappeared in less than 5 minutes and I was left chewing flavorless rubber.

Texture: 5/5 - This gum is pretty run of the mill Chicklet style gum. Crunchy exterior, chewy gum interior. Nothing fancy here.

Smell: 3/5 - As a kid did you ever decorate cookies with the Wilton frosting that comes in a squeeze tube? This is exactly what the gum package smells like. Sweet but with a very artificial flavor undertone.

Appearance: 1/5 - Now I feel like this is where the product could have really sold my brain. Isn’t the saying that we eat with our eyes? It would have been awesome to peel open this package to find 12 little funfetti pieces of gum staring back at me, but instead I was greeted with plain underwhelming white pieces of gum. I guess you could trick someone into eating one of these without them knowing the flavor, so there is that.

Taste: 2.5/5 - This gum was decent. I will give it that, but like I mentioned before, it tasted more like whipped cream than birthday cake to me. I was also disappointed (though I anticipated) that the flavor only lasted a few minutes. Overall, I would probably only buy this as a novelty item to give to a friend as a little fun gift with a larger birthday gift or card.

Have you tried this gum? What did you think?

February 1, 2015
/

Lunchables Lunch Combinations – Dirt Cake

Posted in Confectionaries

So I wish could say “I can’t even remember the last time I had a Lunchable”… but that would be completely untrue. On occasion the suck me in with the temptation of gross chicken nuggets and cold Pringles. Despite being gross, I just can’t get enough sometimes. I am also sad that I can never find the original Lunchable anymore. Are they even made anymore? Do kids even know the struggle we had of a Lunchable with no drink and an Andes mint as dessert (I am not complaining about the mint, I love Andes mints – best reason to eat at Olive Garden aside from the unlimited breadsticks). As I was strolling down the cold foods section in Walmart, looking for lunch meat, I spotted this gem tucked away between 700 different Lunchables, that were all pretty much the same, but presented with different things, and 20 flavors of Rev sandwich roll things.

I was a bit shocked that this is considered a lunch combination, considering that the calorie intake is almost as much as what I eat for an entire lunch somedays. People would give this to their kid in addition to either another Lunchable or in a sack lunch? Crazy!

IMG_8259

So despite not being able to say “I can’t remember the last time I had a Lunchable”, I can however say I can’t remember the last time I had dirt cake. I am not really into my food being mixed together. I like that each of the items are separated so that I can choose to eat them separately if I please. I contemplated this for a moment, but I felt like I was doing myself a disservice and not getting the full experience of the Lunchable… Dessertable…? I grabbed this treat from the fridge, plopped down on the couch and watched some old Monday Night Nitro while digging -haha!- in.

It took a little for the gummy worms to not be crazy chewy from being cold. The frosting in the middle, which I remember it being pudding as a child, was really syrupy in that it was really drippy, and the cookie crumbs were… cookie crumbs. Most of the combinations of flavors were good, but I did not care for lime gummy worm + frosting + cookie crumbs. Kinda gross. I ran out of worms before I ran out of the frosting and cookie crumbs, so I grabbed a spoon and polished off the rest because I’m an adult and I do what I want.

IMG_8260

Texture: 3/5 – The gummy worms started out as really chewy because they were cold, then the outside got really sticky from the condensation from the temperature change. The frosting was really syrupy and the cookie crumbs were crunchy.

Smell: 4.5/5 – This was chocolate delight! Yum!

Appearance: 3/5 – Nothing really exciting about this offering. I feel like it should have included a spoon.

Taste: 3.5/5 – This Lunchable was okay. The parts were good and the sum of the parts were good, but it wasn’t anything I haven’t had before. I wish they were full sized gummy worms because I ran out of those well before I ran out of frosting and cookie crumbs. Also the frosting was really messy because it was so syrupy. I also needed a spoon to eat the remaining cookie crumbs and frosting, which I guess if I were my child self, I would have just used my finger. The gummy and crunchy texture was nice, but there were some odd flavor combinations from the various flavors of the gummy worms that weren’t all that appetizing. I would probably not buy this again but it was nice to try something new. PS. where is the cake in all of this Lunchables?!

September 10, 2014
/
%d bloggers like this: